by , posted on 9:24 AM, April 2, 2021
Register now for this summer program at Mankato State University.
Farm-to-Fork: Sustainable Agriculture for Healthy Food and a Healthy Environment
- Learn about sustainable agricultural principles and practices.
- Develop skills on how to measure soil health and water quality.
- Farm visits and discussion with the owners of sustainable farms and farm-to-fork establishments.Minnesota State University, MankatoJune 15, 2021 –Aug 15, 2021Contact:Dr. Navreet Mahal (Navreet.Mahal@sdstate.edu)Dr. Mriganka De (firstname.lastname@example.org)Download Flyer for more information and to register